Springfield Tea Room
Inside Springfield Tea Room
The Springfield Tea Room is a quietly charming cafe nestled in the rural outskirts of Springfield, Tasmania. With its location on Ten Mile Track, it offers a down-to-earth spot for locals and visitors to gather over simple, hearty fare and home-style teas. This is not a quick grab-and-go kind of place but more a destination to settle in, enjoy the casual country pace, and soak in a connection with the land and community.
The atmosphere here is relaxed and family-friendly, with plenty of open space for children to explore and interact with the resident goats and baby chickens. The sense of place is grounded in a small, close-knit community vibe, partly shaped by the nearby Amish influences and the onsite gardens, which contribute fresh produce used in many dishes. If you're interested in small-scale sustainable farming or local craft, a stroll around the gardens adds a meaningful context to the food on your plate.
The menu leans into comforting, rustic dishes that reflect local tastes and seasonal availability—think pumpkin soup, a robust curried rabbit pie, and classic meat pies alongside generous serves of scones paired with Devonshire tea. Vegetarian options such as lentil rissoles and fresh garden salads ensure there’s something for varied diets. The portions tend to be generous, making it a satisfying stop for a light lunch or afternoon tea, especially when paired with their creamy chocolate drinks or fresh milkshakes.
This cafe suits those who appreciate a slower pace—mornings or early afternoons on sunny days are ideal for visiting, when garden views and fresh air complement the quiet hum of friendly conversation. It’s a spot where locals come for affordable, homemade-style food and a welcoming environment, perfect for families or anyone looking for a break from more commercialized eateries. Note that payment is cash only, which keeps with the straightforward, low-tech charm of the place.
Springfield Tea Room’s appeal lies in its simplicity and sincerity—a place to recharge with honest food, connect with a small farming community, and enjoy the gentle rhythms of life tucked away on a quiet Tasmanian track.
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